All week Chef Rachel will engage kids in essential fundamentals such as basic knife skills, following a recipe, monitoring cooking temperatures and times, and kitchen safety. But best of all, we’ll get into some of the scientific details of cooking and kids will learn the science behind creating great food they’ll love to eat and share with family and friends.
Classes run about three hours each and last for four consecutive days. Chef Rachel shares her love of cooking with kids by giving them a foundation that will benefit them for a lifetime with an experience they’ll never forget. At the end of camp, each teen chef will take home a packet of the recipes they made and their own Food Fix Kitchen apron.
You can sign your kids ages 5-13 up for camp by visiting Food Fix Kitchen's website!